"Agree with everyone, it is the best pizza in the city.....it costs what it does because they only use REAL ingredients, nothing processed and no fillers like all of the chain pizza places....like most things in life you get what you pay for."

"Yes, it costs more bit it worth the price! Quality ingredients and cheese that doesn't taste like plastic. Those with WalMart palettes may not want to shell out the extra bucks, but for the rest of you - it's worth it!!!!"

"I've eaten pizza pretty much all over the world and for my money, Frank & Gus' is the best you'll find. I've been getting pizza there since Frank & Gus baked 'em, order it frequently when I'm in London and have been known to take one 'to go' home with me to Burlington or Toronto or Ancaster. You'll not find better. Debra"

"I have been bringing my friends and family to Frank and Gus's for years and will continue to do so. My wife , son and i absolutley love the place. The food is fabulous,fresh and abundant,using quality ingredients. This pizza cant be compared to pizza chains and is a true VALUE especially if you enjoy the finer things in life.This is true home-style gourmet cuisine. The pride of ownership in this family run business is evident. From Nona's special sauces and meatballs,....Chef Johnny's friendly disposition and the ever charming Lydia,the next heir to the family business . Do yourself a favour and pay them a visit,tell them that their" Fanclub from Kitchener" sent you!!"

"I just can't believe this, after over 40 years of making pizza in London, it's still as great as ever. I just had a pizza the other night, a Classic Sicilian Deluxe, and the memories it brought back were exhilerating. An exquisitly well dressed pizza, just loaded with toppings and smothered in the finest cheeses I've ever tasted, wonderfully cooked and never underdone. I didn't even order extra cheese, and there was at least 3 times more cheese than any other I've ever had. With all those toppings and cheese it was like getting 2 pizzas on one crust. The toppings seemed like they were picked fresh out of the garden....sooooooo tasty. I went in to pick it up and sure enough, the ol' place looked very similar to when I was last in there, for an older establisment, it's a very comfortable and clean pizza joint. It's the only pizza I eat now, keep up the great work boys... A big THANKYOU to Franks Pizza from DeRok and the rest of I L3V3L Cheers"

"My wife ordered a pepperoni pizza that I would pick up. Shock. $19.90 for a pepperoni pizza. Never again. It was overdone as well."

"A heavy, greasy pizza from a small, no-frills restaurant with limited seating. Pick up an extra-large deluxe pizza as an evening snack with the whole family. Eat it while its hot - the flavour is worth every calorie."

"Frank and Gus have been making pizza for the good of the hungry in the London area for the past 20 years. I could tell you that Frank and Gus has been a wedding gift for my brother, a reason to take the London exit on highway 401 on your way to Detroit and a reason why God invented the term "extra cheese". Honestly, Frank and Gus is the best pizza I have ever had in my life. The taste is perfect, the cheese is poured on, the crust is a treat, the delivery is amazingly fast! Keep it up, Frank and Gus! "